Dual-Filling System — Inject two different fillings simultaneously.
Adjustable Dosing — Easy volume control to match your recipes.
Smart Integration — Servo/PLC control with packaging auto-sync.
Simultaneous Dual-Flavor Filling for Premium Bakery Products
The Dual-Color Bread & Cake Cutting Filling Machine (XYD-F2) is engineered to elevate your bakery products by injecting two different materials simultaneously. Ideal for cutting open bread or cakes, it can fill two types of pastes—such as cream, chocolate jam, and fruit jam—in one pass. Both the filling weight and width are fully adjustable, allowing you to create unique, multi-flavor recipes with a capacity of 60 to 130 pieces per minute.
Precision Control & Accurate Dosing
Equipped with dual motors, an inverter, a servo system, and PLC control, the machine is ready to use immediately upon startup. Parameters can be set quickly via the HMI (touch screen). High-sensitivity photoelectric sensors ensure no products are missed, while digital inputs for filling levels and weights guarantee highly accurate dosing for both materials.
Zero Waste & Seamless Packaging Integration
To prevent waste and maintain a clean workspace, the system features an automatic stop function—if no product is detected, the filling process halts immediately. Furthermore, the machine features automatic speed synchronization, making it highly compatible with packaging machines of various brands. Its self-diagnosis function displays faults clearly, and the simplified transmission system ensures reliable operation and easy maintenance.
